
Kathy’s new cocktail show, “Kathy Casey’s Liquid Kitchen™,” highlights exciting cocktails influenced by the kitchen, showcasing Kathy’s expertise as both a chef and mixologist. Watch her show here.
Check out Kathy's presentation for the International Association of Culinary Profesionals: "It's Better to be Bitter" Cocktail Bitters Presentation
Read Kathy's blog here, Dishing with Kathy Casey, the BLOG! Find even more of Kathy's tips, recipes, and cocktails on Al Dente: The Amazon.com Food Blog or on FoodNetwork.ca: Ask a Mixologist.